Ingredients: 1 pkg of lamb and beef sausages 1 can (400g) of garlic and tomato sauce, or whole peeled tomatoes One medium eggplant, diced (optional) 200g of couscous, follow the cooking instructions according to the package directions 1 tbs of olive oil Method: In a skillet cook sausages for 3 minutes on each side under […]
Ingredients: 2 pkg of chipolata sausages 1 onion, sliced 3 cloves garlic, minced 1 lb (454g) pumpkin diced 1 lb carrots diced 1 red pepper, thinly sliced 1 green pepper, thinly sliced 2 sticks of celery, sliced ½ leek, sliced 2 tbs olive oil Method: In a skillet, cook sausages for 5 minutes under medium […]
Ingredients: 2 pkg (200g) streaky bacon, cut in small pieces 1 pkt of spaghetti, follow the cooking instruction 2 cloves of garlic 20cl of uht cream 4 tbs grated parmesan cheese Pepper to taste Method: In a small sauce pan cook the bacon until golden Drain the excess fat, add the garlic and the cream […]
Ingredients: 1 pkg smoked sausages, cut in 8 1 pkg (454g) lentils ½ medium onion, chopped 2 branches of parsley and celery 3 cloves of garlic, minced 1 carrot, diced 1 sweet pepper, diced 1 can (400g) diced tomatoes 2 tbs vegetable oil Method: In a large pan on medium heat sauté the onions and […]
Ingredients: 1 pack Italian sausages (500g) or spicy pork sausages 1 lb (500g) bow tie pasta 2 tbs olive oil 1 medium onion sliced into thin wedges 1 zucchini thinly sliced 1 tin (400g) diced tomatoes 3 garlic cloves, minced salt and pepper Method: In a skillet cook sausages for 15 minutes under medium heat […]
Ingredients: 1 pkg (400g) gammon (thaw in the refrigerator) 1 pkg (227g) fresh mushrooms, sliced 700g broccoli, washed and cut to flower sizes 10 cl UHT cream 1 tbs butter salt & black pepper to taste Method: Cook the broccoli in salted boiling water for 5 minutes then drain and cool under running water and […]