Ingredients: 1 pkg (400g) gammon (thaw in the refrigerator) 1 pkg (227g) fresh mushrooms, sliced 700g broccoli, washed and cut to flower sizes 10 cl UHT cream 1 tbs butter salt & black pepper to taste Method: Cook the broccoli in salted boiling water for 5 minutes then drain and cool under running water and […]
17
Feb
